I think this is pretty tasty. Does not taste like a radish at all. Love the crunch and a little spice that it brings. Next time I think I’ll put some BBQ spice on it.
RADISH CHIPS
Ingrediens:
*3 cups radish, sliced thin
*1/2 tablespoon onion powder
*1/2 tablespoon garlic powder
*1/2 tablespoon smoked paprika
*1 teaspoon sea salt (I like corse)
*1 teaspoons ground black pepper
*1 tablespoon olive oil
Directions:
~Preheat oven to 250 degrees.
~Spray a large cookie sheet with cooking spray (I put a silicone mat and skip the cooking spray).
~In a large bowl mix all the ingredients together.
~Mix with clean hands (or spatula) until all the chips are coated.
~Spread in a single layer on prepared cookie sheet.
~Bake for 1 hour, flip chips and bake for 1 more hour.